KEY LIME DELIGHT

 

 

Ingredients

 

1 Large Box Lime Jell-o  (.6 oz sugar free)

3 Cups boiling water

2 Cups sour cream

2 Tsp Lime juice

1 Packet Sweet n Low

 

Directions:

Mix package of Jell-o with boiling water and add 1 tsp of lime juice.  Stir well (2 minutes).  Refrigerate 30 min (this is important otherwise it will separate)

 

Mix into Jell-o 1 cup  sour cream using an electric mixer.  Pour into 6 ramekins.  (That is a particular type of soufflé dish.) Refrigerate 2 hours

 

Mix 1 cup sour cream, 1 tsp limp juice and the Sweet n Low.  After the Jell-o has set, spoon sour cream mixture on top.  Refrigerate or serve.

 

Amount Per Serving

 

Calories  176

Total Fat 16.1 g

Cholesterol 34 mg

Sodium 113 mg 

Total Carbs  3.6 g

Dietary Fiber:  0g

Protein  3.6 G

 

 

Sounds like a good Easter Dessert