• 1 c. mayonnaise or salad dressing
• 1/4 c. sugar
• 1/4 c. vinegar
• 1/4 tsp. salt
• 4 c. sliced cucumbers

Ina bowl, combine the mayonnaise, sugar, vinegar and salt. Add the cucumbers and stir to coat. Cover and refrigerate for two hours. Stir just before serving. Makes 6-8 servings. NOTE: Jay is not a big fan of eating cucumbers but he really liked this recipe. He even put it on his sandwich! It is crisp, quick and easy to make, and a great way to use up cucumbers!!