Turkey Dinner

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  • U.S. Department of Agriculture Meat and Poultry Hotline: Operational Monday-Friday 10 a.m. to 4 p.m. EST 800-535-4555 or 301-504-6316 CLICK HERE to see their web page.
  • Jennie-O Turkey Store, 24 hours a day 800-887-5397 or http://www.jennieo.com
  • National Turkey Federation: www.eatturkey.com
Turkey and Most of the Trimmings- Selecting a turkey, roasting, tips and how to time the turkey and know when it will be done and have everything ready at the same time. Caution: this site will bring you several pop-ups but it does have the needed charts with thawing and cooking times, etc.
Cooking turkey is a family affair ! Plan ahead, Clean, Separate, Cook, Chill, hotlines and advice.
Need some extra help? Look to the bottom right part of the screen when you open this page to find online How-to videos. They have a hot line where you can call with any turkey question. Find all kinds of great past questions & answers. Sign up for your free email turkey newsletter.
Turkey for the Holiday, Cooking Techniques, a list of unsafe methods and a list of the good methods and how to do them right.  While you are there, check out the history and lore. Most intersting.